Loving Vegan Restaurant Da Nang: A Cozy Spot for Delicious Plant-Based Meals

Overall rating ★★★★★ │Vegan-Vietnamese│5-10 Euros pp│Da Nang

Service: ★★★★│Food: ★★★★★│Location: ★★★★│Price: ★★★★★│Portions: ★★★★★

If you’re visiting Da Nang and on the lookout for mouthwatering vegan food, you’ve got to check out Loving Vegan Restaurant. It’s not just a place to eat—it’s a welcoming spot where creativity and care meet bold, plant-based flavors.

Whether you’re a dedicated vegan, a curious foodie, or simply someone who loves trying healthy meals, Loving Vegan offers an impressive menu that hits all the right notes. From classic rice bowls to indulgent skewers, their dishes are a treat for your taste buds and your wallet.

A Taste of Loving Vegan: My Foodie Experience

Bibimbap (55,000 VND)

Let’s kick things off with the Bibimbap, a Korean-inspired rice dish that’s an explosion of colors and textures. The bowl comes loaded with fluffy rice, crunchy bean sprouts, savory scrambled tofu, crisp cucumber, homemade kimchi, and a sprinkle of sesame seeds for that nutty kick.

The kimchi deserves a special shout-out—it’s tangy, slightly spicy, and pairs perfectly with the earthy mushrooms and smooth tofu. The drizzle of their house-made sauce ties everything together, making every bite a blend of comfort and excitement.

BBQ Cauliflower Tempura (50,000 VND)

This dish is proof that simple ingredients can be transformed into something extraordinary. The BBQ Cauliflower Tempura features crispy, golden-brown florets coated in a rich, sticky vegan BBQ sauce.

Each bite delivered a satisfying crunch followed by a burst of smoky, sweet, and slightly spicy flavors. It’s a dish that’s hard to share because it’s just that good—it’s the kind of appetizer you’ll want to order two plates of.

Skewers (60,000 VND)

The Skewers were a highlight of my visit. Each skewer was beautifully marinated in a sweet and savory vegan char siu glaze and featured a mix of mushrooms, bell peppers, zucchini, pineapple, onions, and carrots.

The pineapple was a genius addition—it added a juicy sweetness that balanced the smoky flavors of the char siu marinade. Perfectly grilled and full of flavor, these skewers make a fantastic main course or a fun shareable dish.

What Sets Loving Vegan Apart

A Mission for Health and Sustainability

Loving Vegan is more than just a restaurant—it’s a reflection of the growing plant-based movement in Da Nang. They focus on creating meals that are not only delicious but also nourishing and sustainable. The restaurant sources fresh, local ingredients whenever possible, ensuring quality while supporting the community.

Their focus on affordability makes them accessible to everyone, from locals to travelers. At Loving Vegan, you can enjoy a hearty, wholesome meal for as little as 50,000–60,000 VND, proving that healthy eating doesn’t have to be expensive.

A Perfect Blend of Local and International Flavors

The menu is a delightful mix of Vietnamese classics and international favorites. Whether you’re in the mood for comforting rice dishes, crunchy tempura, or Korean-inspired bowls, Loving Vegan has you covered.

The Atmosphere: Relaxing and Cozy

The first thing you’ll notice about Loving Vegan is how inviting it feels. The interior is simple but cozy, with a laid-back vibe that makes you want to linger a little longer. It’s the kind of place where you can catch up with friends over dinner or just sit back and enjoy a quiet solo meal.

The staff are incredibly warm and accommodating, happy to answer any questions about the menu or recommend dishes. It’s clear they’re passionate about the food and the experience they create for their customers.

Other Must-Try Dishes at Loving Vegan

While the dishes I tried were incredible, Loving Vegan has plenty more to offer. Here are a few other items that come highly recommended by regulars:

• Vegan Pho – A plant-based take on the classic Vietnamese noodle soup, with rich broth and fresh herbs.

• Vegan Banh Mi – A flavorful baguette filled with marinated tofu, fresh veggies, and zesty sauces.

• Spring Rolls – Light, fresh, and served with a peanut dipping sauce that’s out of this world.

If you have time, give these a try and let the staff guide you to their specialties!

Practical Tips for Visiting Loving Vegan

• Location: Loving Vegan is located in central Da Nang, making it super convenient for both locals and tourists.

• Opening Hours: Most days, they’re open for lunch and dinner. Check their social media or give them a call to confirm.

• Prices: Budget-friendly, with most dishes priced between 50,000–80,000 VND.

Why You’ll Love Loving Vegan

If you’re looking for delicious, plant-based food in Da Nang, Loving Vegan Restaurant is a fantastic choice. The Bibimbap is hearty and satisfying, the BBQ Cauliflower Tempura will have you licking your fingers, and the Skewers are a smoky, grilled delight.

But it’s more than just the food—it’s the experience. The friendly staff, cozy ambiance, and the restaurant’s commitment to sustainable dining make it a place you’ll want to return to again and again.

FAQs

1. Is Loving Vegan 100% vegan? Yes! Every dish on the menu is completely plant-based.

2. Are there gluten-free options? Absolutely. Many items, like the Bibimbap and BBQ Cauliflower Tempura, are naturally gluten-free.

3. How affordable is it? Loving Vegan is super budget-friendly, with most dishes priced around 50,000–80,000 VND.

4. Can non-vegans enjoy the food? For sure! The flavors are bold and satisfying, making it a hit with vegans and non-vegans alike.

5. Do they offer takeout? Yes, Loving Vegan offers takeout for those days when you want to enjoy their food at home or on the go.